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Celebrate Spring & Cherry Blossoms!
March 27 – April 11, 2010
Lemon | Lime | Mint | Simple Syrup | Bing Cherries 6
Cherry Vodka 9
Dried Cherries | Yogurt | Cilantro | Duck Pasta Purses
Foie Gras | Pine Nuts 13
Cherry | Toasted Walnut | Roasted Red Pepper | Manchego Cheese | Sumac Vinaigrette 7
Kiln Dried Cherries | Kalamata Olives | Pincholine Olives | Caremelized Onion
Thyme | Saffron Fingerling Potatoes | Haricot Verts | Mango Ver Wine Jus 22
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